Flower shaper small, 4 pieces
Flowers made from Fondant, flower paste or Modeling chocolate always need some time to harden, otherwise they lose their beautiful curve. To achieve the right shape for slightly larger flowers too, a Flower shaper is used. The gently rounded indentations ensure lightly curved petals.
Product features
| Size | Ø 8.5 cm |
|---|---|
| Quantity | 4-piece |
| Suitable for | Lilies, petunias, daisies |
| Country of production | Italy |
| Material | Food safe plastic |
Flower shaper small, 4 pieces
If the flowers and blossoms made of sugar mass are to retain their shape, it is absolutely necessary to dry them well before attaching them to the cake or cupcake. In order to give the perfect shape to slightly larger flowers here, a flower molder is necessary. In the flower former you can dry a slightly larger flower at a time.
Flower Shaper - Application
Cut out a flower shape from fondant, flower paste or other modeling clay. You can also cut out several individual petals. Use a modeling tool or embosser to give the flower or petal a beautiful pattern as well as filigree edges. Especially beautiful are, for example, some leaf veins or a very thin edge, this may also be slightly torn in one place or another.
Once the flower has been formed, carefully place it in the flower former and, if necessary, briefly sort the leaves again. If you have several individual petals, they are arranged and glued together with some edible glue. If desired, you can paint the flower a little more. To do this, put some powder paint on a piece of household paper. With a fine brush, the color is then applied, for example, inside the flower or on the outer edge of the petals. With some egg white icing and beads you can additionally decorate the center of the flower.
So let the individual flowers dry until they are hardened and can be used as decoration. The former does not need to be cleaned, but should it be soiled by color powder or another mass, it can be briefly rinsed with a little dishwashing liquid.