Airbrush for cakes
There are 63 products.
With an airbrush for cakes you colour fondant, buttercream, chocolate and sugar decorations in fine gradients and patterns. We stock around 60 items: airbrush units, a pistol, airbrush colours and more than 40 stencils.
What is in the cake airbrush range?
For equipment we offer the Airbrush unit, the Airbrush pistol and the PME Airbrush unit. Airbrush colours come in classic shades such as red, yellow, black, dark blue, light blue, dark green, light green, violet, orange, pink, turquoise and brown. For larger quantities there are 250 g colours in raspberry red, strawberry red, true yellow, lemon yellow, orange, blue, pistachio green, dark green, dark brown and deep black. The airbrush stencils include flowers (roses, lotus, poppies, sunflower, tulip), animals (rabbit, chick, swans, butterfly), baby motifs, Halloween motifs, party accessories, vintage and patterns such as zebra stripes or tartan.
Using the airbrush properly
- Lay the stencil flat and spray in thin layers. Two light passes give sharper edges than one thick coat.
- Let the colour dry briefly between layers before applying a second colour.
- Clean the unit with water after every use so the nozzle does not clog.
Frequently asked questions
What can I airbrush on?
On fondant, marzipan, buttercream, chocolate figures and sugar decorations. More colours are under Airbrush colours, stencils under Airbrush stencils.
How does an airbrush work?
The colour is sprayed on with a fine jet of air. An explanation is in the article How an airbrush works.
For chocolate there is the category Airbrush for chocolate, with the basics in the Airbrush Praline Course. Matching fondant for covering is under Fondant & Marzipan.