New
Wednesday, 13 January 2027
13:30 until approx. 16:30
Available spots: 8 spots available
Price:CHF 120.00
Pastel de Nata course
There are 2 products.
New
Wednesday, 13 January 2027
19:00 until approx. 22:00
Available spots: 8 spots available
Price:CHF 120.00
Pastel de Nata Course
Pastel de Nata are small puff pastry custard tarts that originate from Portugal. In our baking course, we’ll show you how to make these delicious custard tarts.
To make our Pastel de Nata, we first prepare our own puff pastry using a special technique that gives the Lisbon-style puff pastry tarts their characteristic appearance. We use a cupcake tray to bake these delicious custard tarts.
Once the puff pastry has been made, we’ll prepare the delicious custard filling for the tarts. Then we’re ready to get started: lining the baking tin with the pastry and then filling them with the custard. Finally, the Pastel de Nata are popped into the oven for a short while before being dusted with icing sugar or cinnamon and enjoyed.
At the end, everyone gets to take their 12 homemade Pastel de Nata tarts home with them.
Key figures
Course duration
approx. 2 hours
Age & number of participants
The course is suitable for adults and young people aged 12 and over. A maximum of 12 people may take part in each course. Please note that only those who have registered may take part. Accompanying adults are not permitted on our courses.
Language of instruction
The course is taught in German.
What you'll take home
At the end of the session, you’ll take 12 homemade Pastel de Nata home with you. You’ll also receive a detailed recipe booklet with precise step-by-step instructions.
Catering
Water, coffee and tea will be available before and during the course. (You’re welcome to bring sandwiches or other snacks to eat.)
Diploma
All course participants will receive a course certificate by email after the course.
Discount voucher
All course participants will receive a 10% discount voucher at the end of the course. This can be used towards the purchase of materials at our shop in Adliswil or redeemed in our online shop within one year. Courses and gift vouchers are excluded from this discount voucher.
Learning objectives
Make your own puff pastry and work it using a special technique. Make a traditional Portuguese custard pudding. Line the baking tins correctly with the puff pastry and bake until crisp.
