Autumn & Halloween

Fine walnut pralines in an elegant nut shape - filled with creamy walnut ganache and covered in melt-in-the-mouth milk chocolate. Finished with half a real walnut as a topping - a nutty treat to give as a gift or enjoy yourself! Discover the recipe now!

We show you how to make delicious, traditional Italian pasta alla chitarra. We have an autumnal beetroot pasta recipe with mushroom cream sauce for you. A real autumn treat!

Beautiful pumpkin pralines with a creamy vanilla ganache. The perfect praline for an autumnal table setting or as a gift.

Discover our tarte flambée variations. We have four delicious ideas for topping your tarte flambée with autumnal flavours!

Learn this delicious apple and almond cake recipe. In this blog post with video, we explain this apple cake with almonds step by step.

Do you love biscuits, nougat, hazelnuts and chocolate? If you like all the ingredients, then we have the really perfect recipe for you. These nougat rings consist of a crispy biscuit base on which a creamy nut nougat filling is spread. For that extra crunchy effect, a little hazelnut brittle is added before the whole thing is covered and decorated with the finest couverture. You will see that this relatively inconspicuous pastry will delight you and your guests. But beware, there is potential...

Let's face it, we're all always on the lookout for THE brownie recipe, because while making the American classic isn't that difficult, finding the right mixing ratio to get the right consistency is a little trickier. That's why we're sharing with you our extremely moist, chocolatey brownie recipe - in short, the best! We look forward to your feedback.

We'll show you how to make these spooky sweet Halloween chocolates with very little effort. You really only need a few ingredients to make this Halloween special! Make everything yourself in just a few steps.

Make your own hedgehog out of delicious chocolate cake with merengue spikes. Learn how to make this delicious cake to impress your friends and visitors in this post. No one can resist this cute animal with its big eyes and cute snub nose.

Vermicelle with a difference! We have created a great wintery vermicelle recipe for you! A visually stunning merengueiglu filled with chestnut puree and whipped cream! If that's not an eye-catcher!

Learn how to make these classy looking tree nut marzipan chocolates. They are not as difficult as they look. What's more, they are made in no time at all and are very easy to recreate at home.

Learn in this article how you can make delicious filled donuts at home! No frying required!

Learn how to make our delicious pumpkin soup in our recipe. Especially now that the cold season is upon us, such a soul food is just the right thing to warm you up from the inside.

A delicious recipe for making an autumnal pumpkin bruschetta. A few steps to a real treat for the palate.

Make your own 3D chocolate pumpkin pralines - here you get detailed instructions with lots of tips and tricks straight from the professionals. Start with the mould and create your own pumpkin pralines at the end.