Dino cookie cutter with ejector, set of 2
Price:
CHF4.90
VAT included
Reference 011398
These embossed cookie cutters are fun, and not just for children! The robust cookie cutters with ejector allow you to make delicious cookies with great embossing. The detailed pattern is applied to the biscuits using the ejector and can then be easily removed. The embossing also makes it easier to decorate your biscuits later. Whether for Christmas, Easter, birthdays or just for fun, you can let your creativity run wild with this embossed cookie cutter with ejector. Conjure up special biscuit creations and delight young and old alike!
Product features
| Size | Stegosaurus: Length: 5 x 9.8 cm / T-Rex: 7.5 x 6.1 cm |
|---|---|
| Quantity | 2 piece |
| Suitable for | Cookies, cookies, cookies, fondant, marzipan, modeling chocolate |
| Scope of packaging/set | 1 Stegosaurus / 1 T-Rex |
| Material | Food safe plastic |
| Care instructions | Dishwasher safe |
Dino cookie cutter with ejector, set of 2
Simple, practical and every biscuit is an absolute eye-catcher! These cookie cutters can be used to cut out fine and detailed motifs. The cutters are perfect for any biscuit dough. Whether savory or sweet, the pastries taste even better with this motif! The cutters are ideal for different types of dough, fondant or even marzipan. Using the integrated ejector, you can easily place the cookies on the baking tray without destroying the fine contours. The cutters are embossed on the inside so that your cookies are already cut out with the required contours. The embossing is still clearly visible on the baked cookie. After baking, the cookies can be decorated to your heart's content with food coloring pens, royal icing, chocolate or sugar pearls.
Wide selection of cookie cutters
In our range you will find a variety of cookie cutters in different sizes and designs. From classic motifs to cute mini cutters, there is something for every taste.
Tips for cutting out and decorating
Choose cookie cutters in different shapes and sizes to create creative designs. Popular shapes include stars, hearts and animals.
Make sure that the cookie dough is well chilled so that it does not stick when you cut it out. It is best to use a little flour to dust the work surface.
Press the cookie cutter evenly into the dough and lift it carefully to remove the cookie cutter. Use a spatula to transfer the cookies to a baking tray.
After baking, decorate the cookies with icing, chocolate or sprinkles. Let your creativity run wild!
Store the cookies in an airtight container to preserve their freshness. Ideally in one of our cookie tins, so they stay crispy and delicious for longer.
Remember to clean your cookie cutters thoroughly before and after use so that they last a long time.
Allergy information & product description
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