Decora Velvetspray Blue, 100 g
Price:
CHF 12.50
VAT included
Reference 010809
Transform your cakes and desserts into true works of art with the blue Velvet Spray from Decora. The fine mist settles like a delicate velvet film over your creations, giving them an elegant, modern look with an intense colour effect. The characteristic velvet effect unfolds especially well on frozen surfaces, enhancing your shaped cakes, mousse tartlets, dessert creations or ice cream not only visually, but also giving them that certain something.
Product features
| Ingredients | Butan E943a, Isobutan E943b, Propan E944; Kakaobutter, Farbstoff: E133. |
|---|---|
| Weight | 100 g |
| Color(s) | Blue |
| Storage note | Cool and dry. Do not store in direct sunlight or near direct heat sources. |
| Country of production | Italy |
| Product Lactose Free | Yes |
| Product suitable for vegetarians | Yes |
| Product Gluten Free | Yes |
| Product Vegan | Yes |
| Product is kosher certified | No |
| Product is halal certified | No |
| Note | Extremely flammable aerosol. Pressurized container: May burst if heated. Keep out of the reach of children. Keep away from heat, hot surfaces, sparks, open flames or other ignition sources. |
Decora Velvet spray Blue, 100 g
With the blue Velvet effect spray from Decora, you take your Cake decoration to a whole new level. Especially on modern cakes, you can transform entire surfaces into an elegant velvet look – perfect for stylish birthday cakes, wedding cakes or themed creations. Individual elements can also be highlighted selectively: spray just the top part of your cake, for example, and then work with colour gradients. For mousse cakes, the spray is practically indispensable. Once your cakes are frozen, spraying them creates the characteristic velvety texture that makes your desserts look like they came straight from a patisserie. Dessert creations and semifreddo also benefit from this effect. Using Stencils, coverings or targeted spraying, you can also open up creative possibilities for patterns, lines or colour play.
What you should keep in mind when using it
To achieve a perfect result, correct application is key. Your desserts or cakes must be thoroughly frozen – only then will the desired velvet effect form. Shake the can well before use and spray from a distance of about 20–25 cm in short, even bursts. This prevents too much colour from settling at once and gives you a fine, even surface. If the spray is too cold, the contents will not be expelled properly and the velvet effect won't look its best. In that case, warm the spray in lukewarm water (max. 35°C) for a few minutes before use. Ideally, work in a well-ventilated room or outdoors, as the spray mist can also settle on surrounding surfaces. Cover your work surface generously and protect nearby objects. For precise results, you can mask off individual areas or work with Stencils. After use, it is recommended to briefly spray the can upside down until empty, so the nozzle stays clear and you can use the spray optimally again at any time.
Storage and handling
Store the Velvet spray in a cool, dry place away from direct sunlight. Avoid high temperatures and open flames, as this is a spray product. Make sure to keep the can out of reach of children and use it only as directed. With proper storage, the quality of the product is preserved for a long time and you can achieve perfect results whenever you need them.
Endless possibilities for your Cake decoration
With the blue Velvet effect spray, every one of your cakes and desserts becomes a real eye-catcher. You effortlessly give your creations a refined, velvety surface and bring your ideas to a professional level – creative, impressive and with a touch of patisserie magic.
Allergy information & product description
| Description | Food coloring |
|---|---|
| Cereals and cereal products containing gluten | Does not contain |
| Crustaceans and crustacean products | Does not contain |
| Eggs and egg products | Does not contain |
| Fish and fish products | Does not contain |
| Peanuts and peanut products | Does not contain |
| Soy and soy products | Does not contain |
| Nuts and nut products | Does not contain |
| Milk and dairy products | Does not contain |
| Celery and celery products | Does not contain |
| Sesame seeds and sesame seed products | Does not contain |
| Sulphur dioxide and sulphites | Does not contain |
| Lupine and lupine products | Does not contain |
| Molluscs and mollusc products | Does not contain |
| Milk sugar (lactose) | Does not contain |
Nutritional values / 100 g
| Energy value in kJ | 3634 kJ |
|---|---|
| Energy value in kcal | 884 kcal |
| Fat | 100.00 g |
| of which saturated fatty acids | 59.70 g |
| Protein | 0.00 g |
| Salt | 0.00 g |
| Carbohydrates | 0.00 g |
| of which sugars | 0.00 g |
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