Ready-to-ship quantity: more than 20 pieces20+ in stock
Price:CHF 11.90
Christmas cookie cutters are the key tool for your festive baking: here you will find the right shapes for Swiss classics such as Mailänderli, cinnamon stars, Linzer-style Spitzbuben and Brunsli. In this category you will find more than 180 Christmas cutters – from stars and fir trees to St Nicholas, gingerbread men and snowflakes.
For Mailänderli, roll the dough to 5–8 mm and chill it well before cutting, so the points of the stars stay sharp. Cinnamon star mixture is sticky: dip the cutter in cold water or sugar every now and then. Plunger cutters pay off for snowflakes, elves or St Nicholas, as the plunger pushes the dough out cleanly. And plan ahead: gingerbread often tastes even better after a few days in the tin, and Brunsli are easy to bake ahead too.
More shapes for the two favourites are waiting under cinnamon star cutters and Linzer cookie cutters. Tried-and-tested recipes: our Mailänderli and the build-your-own gingerbread house. Rather bake in company? Our Christmas cookies course in Adliswil guides you step by step.
For Mailänderli and cinnamon stars, 4 to 6 cm works well: the biscuits bake evenly and fit nicely in a tin. Large stars from 10 cm are lovely as gifts or tree decorations.
Order by 4 pm and your parcel goes out the same day by A-Post, usually arriving the next working day. Shipping is free from CHF 100*. In December, it is still wise to allow a few days' leeway.
Yes, you will find a selection in our shop in Adliswil; the full range is here in the online shop. Opening hours: Monday to Friday 9:30–12:00 and 13:00–18:00, Saturday 9:30–12:00 and 13:00–16:00.