Cake ring perforated Ø 8 cm x 2 cm
CHF 7.50
With our new blind baking balls you no longer have to
no longer have to worry about your dough
dough bakes up in the oven and the edge slips off.
The weight of the baking balls gently prevents the dough from forming air bubbles and/or slipping.
| Weight | 600 g |
|---|---|
| Color(s) | White |
| Country of production | Germany |
| Material | Ceramics |
For blind baking of doughs. The blind baking balls prevent the dough from baking up and the edge from slipping off. To prevent the balls from sticking to the dough, please use baking paper as an intermediate layer.
Not suitable for consumption.