Präge- & Ausstecher Set Meerjungfrau und Muschel, 2-teilig

CHF5.90
VAT included
004192

Like Ariel the mermaid longs for life on land, you may long for a mermaid and shell cookie cutter. With the cookie cutter you achieve the shape of the Guetzli, which can then be easily released from the cutter, baked and then decorated as desired. The integrated embosser makes it easier for you to decorate at the end.

Available stock in Adliswil: 3
Stock ready for shipment: 11

Product Details

Data sheet

Size
Length: 7 cm / Width: 6.5 cm / Height: 2 cm / Length: 5.2 cm / Width: 8.5 cm / Height: 2 cm
Country of production
Italy
Material
Food safe plastic
Package/set size
A mermaid and a shell
Quantity
2 piece
Care instructions
Dishwasher safe
Description

Embossing & Cookie Cutter Set Mermaid and Shell, 2 pieces

Dive into the world of mermaids and shells with this embossing and cookie cutter set. Spending an afternoon creating guetzli is one of the best ideas for every weekend and certain specific occasions. It's especially fun when children's hands join in the kneading and cutting. All cookie cutters are made of a sturdy material, so even children can cut and bake with them without any problems. If you want to create particularly beautiful and colorful Guetzli, you can then decorate the treats with colored icing or colored fondant. By cutting out fondant with the same cookie cutter that you used for the Guetzli, you will get a matching fondant decoration and decorating will be easier for you.

Guetzli cutter with embosser - application

Perfect cookies

100 g sugar

200 g soft butter

1 egg

300 g flour

1/2 vanilla bean, scraped seeds

1 pinch salt

Beat the butter with the sugar until fluffy, add the egg and then stir in the remaining ingredients until you get a homogeneous dough. Wrap this dough in plastic wrap and place in the refrigerator overnight. The next day, roll out to a thickness of 5 mm and cut out as many cookies as possible. The embossing will be visible directly when cutting out the cookies. Afterwards, simply loosen the cookies and place them on baking paper. Reassemble the remaining dough and roll out again. Bake the full tray at 170° C for 10 - 15 minutes.

Decorated Guetzli

Instead of eating your Guetzli right away, you can first give them a very special look by decorating them. To do this, mix an egg white icing (royal icing), for example. Divide it into smaller portions and color them differently. You can then use a cornet to give your cookies patterns and colors. You can also glue on sugar decorations or work with fondant. If you prefer it less sweet, you can also apply wonderful decorations with a little melted chocolate. In this way, each Guetzli becomes a small work of art.

Not only for cookie dough

Natural can also be used other masses than cookie dough. For decorations on cakes or cupcakes you can use different sugar masses or even modeling chocolate. These knead a little, as appropriate, and roll out very thinly on baker's starch. The made molds can also be decorated and finished with royal icing and sugar decorations, as described above. The molds can be attached directly to your creation with a little edible glue from the tube or dried and used later.

The perfect embosser and cookie cutter

With this embosser and cookie cutter set you create many great Guetzli in the shape of mermaids and shells. After a long afternoon of baking delicious cookies, the cookie cutter is very easy to clean in the dishwasher. The cookie cutter is very sturdy and will accompany you so long baking delicious and pretty cookies.