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Cake basic course 2 in Zurich Adliswil
On 2024-09-20 09:00:00 - 17:00:00
CHF395.00
VAT included
TG2AD67
CHF355.50
Save 10%
In unserem aufbauenden Tortengrundkurs 2 darf jeder Teilnehmer vier eigene Torten anfertigen. Im Zentrum steht das Hantieren mit unterschiedlichen Tortenglasuren, auch bekannt als Mirror Glaze, sowie die Herstellung von verschiedenen eigenen Schokoladendekorationen. Zudem stellt jeder Kursteilnehmer sein eigenes Fruchtgelee sowie zwei verschiedene Knusperböden her.
Basic participation option as an ideal supplement to the course
Then book your optional Basic partial framework option for the course in the shopping basket. This allows you to rebook your course at no extra cost in the event of certain events such as illness, accident, death in the family, etc. This allows you to rebook your course at no extra cost. You can find the exact conditions and list of cases as well as further details here.
Product Details
Data sheet
- Course location
- Webereistrasse 55, 8134 Adliswil
- Course type
- Cake basic course 2
- Weekday of the course
- Friday
- Course duration
- 8 hours, incl. lunch break
- Course date
- 20.09.2024
- Course time
- 9.00 a.m. to approx. 5.00 p.m.
- Course language
- German
Description
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In unserem aufbauenden Tortengrundkurs 2 darf jeder Teilnehmer vier eigene Torten anfertigen. Im Zentrum steht das Hantieren mit unterschiedlichen Tortenglasuren, auch bekannt als Mirror Glaze, sowie die Herstellung von verschiedenen eigenen Schokoladendekorationen. Zudem stellt jeder Kursteilnehmer sein eigenes Fruchtgelee sowie zwei verschiedene Knusperböden her.