2 piece embossing & cookie cutter set teddy bears

2 piece embossing & cookie cutter set teddy bears

If you are also a fan of cute decorations, then we have the right thing for you! This embossing set includes 2 cute teddy bear molds in different sizes (58x44 mm and 38x29 mm). The set is particularly suitable for decorating cakes, cupcakes or cake pops with a cute bear figure made of fondant, Massa Ticino, flower paste or marzipan pretty. Thanks to the practical lever, the handling is very easy. For a beautiful yet simple cake decoration, our embossing molds are the right tool. Modeling is too tedious or too difficult? With the embossing set Teddy Bears you can easily make two different sizes bears.

Teddy bears embossing mold - application

Before using the mold for the first time, it is best to rinse it briefly. Afterwards, the molds should be dried well again. Now prepare all the necessary decorating materials. You can use fondant, Massa Ticino, flower paste, modeling chocolate or marzipan. For a particularly detailed bear, you can use different colors.

Now form small balls for the paws and the face. Place these in the appropriate place in the embossing mold. A slightly preformed heart for the center should also be placed inside. Then take a piece of the compound whose color should match the main color of your bear. Knead this piece a bit, depending on its hardness, and then press it into the mold.

The mold is very mobile, so the mass pressed into it is easily released again. The masses stick together even less if the embossing mold has been dusted with a little baker's starch beforehand. If your bear still does not want to come out of the mold, you can cool the whole thing briefly.

The teddy bears made in this way can be used directly as decorations on cakes, cupcakes and cake pops. In addition, egg white icing and sugar decorations can be used to add further decorations. Easily make cute little bears and make your eyes shine.

The molds are ideally used to make sweet fondant or marzipan decorations. In addition, you can decorate the decorations with food coloring, egg white icing or decorative sprinkles.

For the correct use of the embossing & cookie cutter mold, simply press the rolled fondant, modeling chocolate or marzipan into the mold. The molds are very pliable, so the finished decoration can be easily pressed out. It comes off even easier if the mold is first powdered with baker's starch and then briefly chilled with the mixture.

So you are guaranteed to succeed a beautiful baby cake.