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Polterevents for women
The perfect event for those with a sweet tooth
"All you need is love. But a little chocolate now and then doesn't hurt either!" - Charles M. Schulz
Start your wedding reception with a sweet event at miniSchoggi and let our course leader introduce you to the world of chocolate. During your two-hour wedding reception, each person will make and decorate four chocolate bars and a chocolate heart from scratch.
At the beginning of the two-hour wedding reception programme, you and your wedding party will be introduced to the fascination of chocolate with a tasting of the couverture that will be used later.
Each person makes four personalised chocolate bars as well as a chocolate heart in the course of the two-hour hen party.
After the tasting, the first two chocolate bars are made. Only the best Swiss couverture is used to make all the bars. There is a choice of white, dark or milk couverture. Those who are undecided are also welcome to mix several varieties. The liquid couverture can be enhanced with coconut cubes, cranberries, popcorn flour or something crunchy like cocoa nibs or nuts. The range is large enough that there is bound to be something for everyone. And of course, there's no shortage of things to try in between. You can choose from exquisite ingredients such as:
Freeze-dried fruits
Raspberries, Strawberries
Nuts
Hazelnuts, almonds, coconut, pistachios or popcorn flour
Crunchy ingredients
Cocoa nibs, flakes, rice crisps or cornflakes
Dried or candied fruits
Cranberries, sultanas or ginger
Spices
Fleur du Sel, chilli, coffee or pink pepper
After you have mixed all the desired ingredients into the liquid couverture, you can finish the surface of the chocolate bar. The range of decorations is very diverse, from edible flowers to chocolate pearls and glitter - everything is represented. Indulge your taste buds and crown your chocolate bar with a thin layer of fleur de sel, give the chocolate bar an extra crunch with cocoa nibs or lay a pattern of sugar pearls. You decide which combinations you want to try. Once you have completed these two bars, it's time to make your chocolate heart. To do this, first polish out the mould so that the chocolate finally has the desired shine. Here, too, you have the option of refining the liquid couverture with our ingredients. While the heart is cooling so that you can label it later, make the third and fourth chocolate bars. Here, too, you have a free hand in refining the delicacy.
Once the heart has cooled, it can be beautifully personalised. For this, you will receive a prepared cornet filled with liquid chocolate from the course leader. First you can practise your lettering or a pattern on a sheet until you are satisfied. Then you can put your ideas into practice on the heart. Whether "I love you", "I do!", "Team Bride" or your sweetheart's name - you decide.
To ensure that your handmade treats survive the transport home safely, the chocolate creations are wrapped in a noble packaging at the end. The fact that the decorations on the chocolate bars can be personalised makes them an excellent gift for your loved ones.
The sweet delicacies will keep for 6 months after your wedding reception.
Our trained chocolatiers are proficient in German, Swiss German and English and will be happy to assist you in all three languages during your hen party.
The most important key data
Event duration
approx. 2 hour
Event location
Webereistrasse 56, 8134 Adliswil
Language
The wedding event will be held in German. If desired, the event can also be held in English. Please just let us know.
Costs & number of participants
The Chocolate Tafelevent costs up to and including 6 people a flat rate of 510.- CHF. Each additional person costs CHF 85.00 (max. 80 people on our premises).
Catering
Water, coffee & tea are available before and during the course. If you wish, you can also book a crunchy snack ( more information on this below). You are also welcome to bring your own snacks or drinks to the event.
Would you like to book a crunchy snack?
Would you like something salty to go with your sweet event? Combine your event with a matching snack. Toast together with a glass of sparkling Prosecco, water or fruity orange juice. We will serve you small savoury nibbles to go with it.
Crispy snack per person CHF 9
A glass of Prodecco, orange juice or water per person is served with the crispy snack. We also serve snack stations with a mix of crisps, salt sticks and fish.