Spatula for chocolate decorations "leaf" medium

CHF24.90
VAT included
002899

Finish your sweet creations with even sweeter chocolate decorations. With this stainless steel spatula you will succeed the feathers and leaves in no time without much effort. The spatula for chocolate decoration is rustproof, dishwasher safe and food safe, which means you don't have to worry about anything when using it.

Available stock in Adliswil: 4
Stock ready for shipment: 14

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Product Details

Data sheet

Size
5 cm x 4 cm
Country of production
Italy
Material
Stainless steel
Description

Spatula for chocolate decorations "leaf" medium

Create great amazement with little effort. Thanks to these preformed metal spatulas, making chocolate decorations becomes a breeze. Give your creations the finishing touch with homemade leaves or feathers made of chocolate. And it's that easy:

Spatula for chocolate decorations "Leaf" medium - Application

  1. Dip the spatula completely into tempered couverture.

  2. Make sure that there is not too much chocolate on the spatula. If necessary, you can lightly brush off the chocolate coating so that there is only a thin layer of chocolate on the spatula.

  3. You can completely remove the chocolate from the surface of the spatula by wiping it off.

  4. Press the spatula lightly on a previously prepared PVC film strip.

  5. To get the stem of the decoration, loosen the spatula after pressing lightly and pull the still liquid chocolate down, creating a fine stem.

  6. If you want a straight decoration, you can now let the chocolate dry. However, if you want a curved chocolate decoration, we recommend placing the PVC strip together with the chocolate on a baguettes baking tray so that a curvature is created.

  7. After the chocolate decorations have dried, you can finish the decorations. Be this with cutting the sides, for the feathers, or be this with a touch of glitter - it's up to you.