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Flower shaper, 6 pieces
Flowers made of fondant, flower paste or modeling chocolate always need some time to harden, otherwise they lose their beautiful curvature. Therefore, to get the flowers in the appropriate shape, a flower shaper is used. The gently rounded indentations provide slightly domed flowers and blossoms as well as rounded leaves.
Data sheet
- Size
- 3 x Ø 6.5, 3 x Ø 7.5
- Season & Occasion
- Gift ideas
- Country of production
- Germany
- Quantity
- 6-piece
Flower shaper, 6 pieces
If the flowers and blossoms made of sugar mass are to retain their shape, it is absolutely necessary to dry them well before attaching them to the cake or cupcake. To give the flowers the perfect shape here, a gently curved indentation is necessary. In the flower shaper you can dry six different sized flowers at the same time.
Flower Shaper - Application
Cut out a flower shape from fondant, flower paste or another modeling material. Use a modeling tool or embosser to give the flower a beautiful pattern and filigree edges. Especially beautiful are, for example, some leaf veins or a very thin edge, this may also be slightly torn in one place or another.
Once the flower has been formed, carefully place it in the flower former and, if necessary, briefly sort the leaves again. If desired, you can paint the flower a little more. To do this, put some powder paint on a piece of household paper. Then use a fine brush to apply the color, for example, inside the flower or on the outer edge of the petals. With some egg white icing and beads you can additionally decorate the center of the flower.
So let the individual flowers dry until they are hardened and can be used as decoration. The former does not need to be cleaned, but should it be soiled by color powder or another mass, it can be briefly rinsed with a little dishwashing liquid.