Star spout 16 mm

Star spout 16 mm

A perfect cupcake topping is very difficult without a suitable spout, but all the easier with a star spout. Decorating various treats such as cakes, gingerbread, tartelettes or small patisseries is also very easy. With cream, cream cheese topping, meringue, dough and royal icing provide great effects and a delicious taste!

Star spout - Application

Take one Piping bag Cut off the tip and place the spout inside. Depending on the size, you may need to cut off a little more so that the front part sticks out but the whole spout doesn't fall out. You can also use a Adapter For this purpose, place the inner part in the piping bag, then attach the piping nozzle from the outside and screw it on with the help of the outer part. So the nozzle can also be replaced with the mass in the bag.

Turn the bag over the piping nozzle slightly and press it lightly into the opening, so that the mixture you want to fill in does not run out again immediately. Fold the piping bag over a little at the top and place it in a Piping bag holder or a measuring cup. Now you can easily fill your mass. Depending on the application, buttercream, whipped cream, chocolate cream, cream cheese masses, meringue masses or even doughs that are subsequently baked are suitable here.

The mass is now pushed down slightly, the bag is turned in over the mass and you're ready to go. For small decorative dots, only pipe small amounts and hold the piping bag in place or move it very slightly upwards. If you want to provide a cupcake with a noble topping, you can press a little more and pipe the mass in a circle. Finally, decorate the cupcakes with fresh berries, sprinkles, marshmallows or fondant. To create a beautiful border, hold the bag slightly tilted, squeeze on some of the mixture and then pull the bag forward without applying pressure. Then apply the next dab slightly overlapping with the same technique.

Decoration courses at miniSchoggi

Would you like to learn how to conjure up noble patterns on your cake with an airbrush, how to create sweet modeling figures or which techniques are used for the perfect buttercream flower? Then you've come to the right place! We will show you different techniques and ways to decorate all kinds of creations. We would be happy to welcome you soon at one of our courses to show you how diverse the world of decoration is!