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Tree trunk pattern comb for chocolate decorations
With this tool you conjure up great tree trunk grooves and bark patterns from chocolate. Conjure up a delicious roulade in tree trunk shape with tree bark pattern and count the annual rings. You'll wow your loved ones with it. Be creative and try it out!
Data sheet
- Size
- Comb length: 5.5 cm / Bark pattern: 9.8 x 3.5 cm
- Country of production
- Italy
- Material
- Food safe plastic (PE)
- Quantity
- 1 piece
- Color(s)
- White
- Care instructions
- Dishwasher safe
Tree trunk pattern comb for chocolate decorations
With this tool you conjure up great tree trunk grooves and bark patterns from chocolate. Conjure up a delicious roulade in tree trunk shape with tree bark pattern and count the annual rings. You'll wow your loved ones with it. Be creative and try it out!
Application and properties
The tree trunk pattern comb has two sides. With the comb side you can make great tree slices with annual rings. With the other side you conjure up the tree bark pattern. To make the tree rings, you need to take some tempered white chocolate. Put a small amount on a baking paper or PVC foil, put the comb side on the chocolate and make a twisting motion. Make fine grooves. Now let the chocolate set and harden. Then take some milk or dark chocolate, put some of it on the white chocolate and flatten the chocolate blob. Let this harden and dry again and you have a tree slice with annual rings.
To make the bark pattern, you also need some chocolate again, spread a strip of it and with the bark pattern side you glide in wave movements over the chocolate. This creates a great tree pattern.
The comb is made of food-safe plastic. The comb length is 5.5 cm. The surface of the bark pattern is 9.8 x 3.5 cm.
Cleaning
The comb is dishwasher safe. But can also be washed by hand with hot water and mild detergent.
Chocolate courses at miniSchoggi
Would you like to delve deeper into the world of chocolate? Would you like to make your own chocolate bars or figurines from the finest couverture? We offer various courses on the subject of chocolate, so there is certainly something for you. With us you will learn the correct tempering, the processing of the couverture to hollow figures and chocolate bars as well as the production of noble decorations, such as edible high heels. We would be very happy to welcome you soon at one of our Courses to welcome you!