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Aluminum foil for chocolate bars Blue 150 pieces
A fine, fresh chocolate needs a protective packaging that not only looks great but also provides protection. Homemade chocolate makes an excellent gift. In order for you to enjoy the chocolate longer, it must be packed and stored with the right material. Aluminum protects the chocolate perfectly from light and foreign odors. So that the chocolate can enchant your palate for a long time, store your Schöggeli wrapped in aluminum foil in a dry, cool place. This 150 blue, 20 cm x 20 cm aluminum foil for chocolate bars with crackling effect, make every heart beat faster.
Data sheet
- Size
- Length: 20 cm / Width: 20 cm
- Country of production
- Italy
- Material
- Aluminum
- Quantity
- 150 foils
- Color(s)
- Blue
- Suitable for
- Chocolate bars
Aluminum foil for chocolate bars red 150 pieces
A homemade chocolate bar is a sweet gift idea and the right packaging gives the fine chocolate bar the final shine. The blue aluminum foils refine the chocolate and provide a visual experience.
Why are aluminum foils suitable for chocolate?
Aluminum brings many properties that is important for a fine chocolate. It protects the chocolate from UV radiation. This is especially important for white chocolate, because white chocolate has a high fat content. The fats dissolve very quickly in the chocolate when exposed to light and change the taste and smell. Furthermore, aluminum foils are gas-tight, but also air-tight, soft and flexible, which is why the foils adapt perfectly to the chocolate creation. These aluminum foils are 20 cm x 20 cm and also protect the chocolate from foreign odors. It may happen that the chocolate without an aluminum wrapper absorbs the smell or taste of other food. Therefore, the chocolate can be stored very well in this aluminum foil next to other food.
How can you still use the aluminum foils?
Thanks to the size, the foils are suitable for a wide variety of chocolate creations. Chocolate bars look especially high quality and noble in the foil. But you can also use the foils for chocolate kisses, chocolates or Easter eggs.
Want to learn more? Then sign up for one of our courses
Do you already know our Chocolate kiss course at our Zurich Adliswil location? In this course you will learn everything about the sweet world of chocolate kisses and get an insight into the production of chocolate kisses. You can find more courses under the heading Courses
How to wrap your chocolate
With aluminum foil, it is important that the chocolate is well cooled before you wrap your chocolate dreams. This prevents the aluminum foil from sticking to the chocolate or leaving unsightly packaging marks. It is best to wear gloves while wrapping. This not only protects your chocolate from fingerprints, but is also more hygienic. The Easter eggs look especially good in the shimmering and crackling foil. These blue aluminum foils are especially suitable for larger Easter eggs. More aluminum foils, in different colors and sizes, you can find in our online store. Here you will also find smaller foils for small Easter eggs. So you are perfectly prepared for your next chocolate gift! If you do not use all the aluminum foils, it is recommended to store the remaining foils flat so that they do not crumple or lose their shine.
Make your personal chocolate, pack the Schöggeli according to your own taste with the red aluminum foils and conjure up, with the noble packaged chocolate dreams, a smile on the face of your loved ones.