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Gugelhupf baking dish Marissa
You need the right mold for a special Gugelhupf? This aluminum cake pan is the optimal choice. The smooth surface and the non-stick coating allow an even baking and facilitate the shaping of the cake. After cleaning the mold by hand and with a little detergent, it can be used again right away.
Data sheet
- Size
- Ø 24 cm / Height: 9 cm
- Material
- Made of high quality aluminum with a non-stick coating
- Note
- Heat resistant up to 230 °C
- Care instructions
- Not dishwasher safe
Gugelhupf baking dish Marissa
An aluminum baking pan is easy to clean and, with the right cleaning, very durable. The material is heat resistant and can withstand temperatures of up to 230 °C without any problems. In addition, the mold allows easy handling, as the shaping of the cake is facilitated by a non-stick coating. Note that this baking pan without contents should not be used in the oven, as damage may occur.
Gugelhupf baking pan - application
Here you will find a cake recipe that is well suited for this baking pan:
400 g butter
380 g sugar
1 tbsp vanilla sugar
370 g egg
400 g white flour
3 tsp baking powder
80 g whole milk
1 pinch of salt
Baking-safe chocolate drops or berries
Cream butter and sugar together, add the egg in sips. Then fold in the flour and baking powder. Finally, using a hand mixer, mix in the milk and salt, the baking drops or berries can be easily folded in.
The dough is then placed in the greased mold or sprayed with baking spray and baked at 160 °C for about 2 ½ hours. At the end, test the cake with a stick, remove it from the oven and let it cool slightly in the pan. Then the finished cake can be turned out onto a rack and finished cooling.
Sprinkled with a little powdered sugar, the cake is also ready to serve. Of course, you can then cut it open and add a delicious cream between the layers. For an especially noble look, you can also pour tempered couverture, cake glaze or a liquid chocolate ganache over the Gugelhopf and garnish with berries of your choice. This is how you create beautiful Gugelhupf with a creative look
Cleaning
The mold can be cleaned by hand with detergent, so the next treat can already be baked. So baking is fun!
Cake decorating course at miniSchoggi
Do you want to learn how to decorate your cake with little roses, leaves, flowers, meshes and royal icing ornaments or how to perfectly cover your cake with rolled fondant? You will learn all this in our Cake decorating course. The cake is made in advance by our confectioners, so you can start decorating right away. Surprise your family and friends with a beautiful, self-decorated cake. Our goal is for each participant to go home proud of their self-made cake and to be able to easily implement the cake decorations they have learned in their own home.