Deutsch
Français
Italiano
English GB
Wild berry granules, 100g
CHF13.50
VAT included
002535
The forest berry granules are suitable as an addition to couvertures for chocolate bars, bars or broken chocolate. The wild berry granules are also suitable for praline and chocolate specialties or for seasoning various dishes. The granules are hygroscopic and sensitive to heat. After opening the can should be resealed as soon as possible, because the granules are very sensitive to moisture.
Product Details
Data sheet
- Weight
- 100 g
- Country of production
- Switzerland
- Ingredients
- sugar, fructose, raspberry fruit powder 3.93%, blackberries 3.57%, strawberries 2.86%, acidifier (E330: citric acid), flavor, flavor natural, raspberry flavor natural
- Stock note
- Cool and dry at approx. 18°C
- Allergens
- None
- Product Lactose Free
- Yes
- Product suitable for vegetarians
- Yes
- Product Gluten Free
- Yes
- Product Vegan
- Yes
- Product is kosher certified
- No
- Product is halal certified
- No
Description
Wild berry granules, 100g - use and properties
The forest berry granules are suitable as an addition to couvertures for chocolate bars, bars or broken chocolate. The wild berry granules are also suitable for praline and chocolate specialties or for seasoning various dishes. The granules are hygroscopic and heat sensitive.
After opening, the can should be resealed well as soon as possible, because the granualt is very sensitive to moisture.
Here is a recipe idea!
Making forest berry crushed chocolate
500 g white couverture (couverture must be tempered)
70 g white almonds peeled and roasted in the oven at 170 ° C for about 10 minutes.
30 g wild berry granules
Put all ingredients together in a bowl and mix with a rubber scraper. Attention: The couverture used should be tempered in the process!
Then everything can be spread on a prepared baking tray with baking paper and lightly tapped flat. Now the still liquid couverture should be put in the refrigerator for about 10 minutes (in winter it is often enough to put the baking tray outside for a short time).
As soon as the Waldbeer Bruchschokolade is firm, it can be broken into pieces and eaten or given as a gift.
Nutrition facts / 100 g
| Energiewert in kJ | 1589 kJ |
| Energiewert in kcal | 374 kcal |
| Fett | 0.50 g |
| davon gesättigte Fettsäuren | 0.20 g |
| Protein/ Eiweiss | 0.80 g |
| Salz | 0.00 g |
| Kohlenhydrate | 91.30 g |
| davon Zucker | 90.30 g |
| Ballaststoffe | 0.50 g |
| Natrium | 4.00 mg |
Allergen information
- Material designation
- Fruit granules
- Cereals and cereal products containing gluten
- Does not contain
- Crustaceans and crustacean products
- Does not contain
- Eggs and egg products
- Does not contain
- Fish and fish products
- Does not contain
- Peanuts and peanut products
- Does not contain
- Soy and soy products
- Does not contain
- Nuts and nut products
- Does not contain
- Milk and milk products
- Does not contain
- Celery and celery products
- Does not contain
- Mustard and mustard products
- Does not contain
- Sesame seeds and sesame seed products
- Does not contain
- Sulfur dioxide and sulfites
- Does not contain
- Lupine and lupine products
- Does not contain
- Molluscs and mollusc products
- Does not contain
- Milk sugar (lactose)
- Does not contain
Other interesting products for you
-
CHF14.90 tax incl. -
CHF19.90 tax incl. -
CHF63.50 tax incl. -
CHF6.90 tax incl. -
CHF49.90 tax incl.
These products were often bought together
-
CHF8.50 tax incl. -
CHF4.70 tax incl. -
CHF29.90 tax incl. -
CHF15.50 tax incl. -
CHF8.20 tax incl.
The forest berry granules are suitable as an addition to couvertures for chocolate bars, bars or broken chocolate. The wild berry granules are also suitable for praline and chocolate specialties or for seasoning various dishes. The granules are hygroscopic and sensitive to heat. After opening the can should be resealed as soon as possible, because the granules are very sensitive to moisture.