Silicone mold Cloud

Silicone mold Cloud

Hot, cold and incredibly robust! This can only be silicone molds! This silicone baking mold is ideal for the various hot and cold, savory and sweet dishes. Together with the children it is even more fun to use the extraordinary silicone molds. Quickly made and perfect for any occasion. The silicone mold measures 24.5 x 6.5 x 28 cm and is both cold and heat resistant from - 40°C to + 250°C. The silicone mold is dishwasher safe, and silicone is very flexible and does not deform during the rinse cycle. This makes baking, freezing and even cleaning fun! 

Silicone molds are the all-rounders in your kitchen

Baking silicone molds are durable, break-resistant and inexpensive. 3D silicone molds are perfect alternatives to classic metal baking molds. The most popular baking molds are usually made of aluminum or sheet metal, which are bulky. Especially in smaller kitchens, metal baking pans take up a lot of space. Most metal baking pans must not be put in the dishwasher, because otherwise the anti-adhesive coating can be washed off. With silicone baking pans, such problems are a thing of the past. Silicone baking molds are cold and heat resistant from -40 to 250 degrees. So silicone baking molds can be frozen, baked and cleaned in the dishwasher. There are various small silicone molds, but also large baking silicone molds. You can make cake layers, donuts, muffins or cake pops, but also ice cubes, confectionery, mousse or glacé. Attention: even if the silicone mold seems perfect, silicone still gets hot in the oven. Therefore always Oven gloves and let the silicone mold cool down well. In contrast to metal baking molds, silicone molds cool down faster. This saves you time and you can process your production faster. Compared to rubber, silicone is inexpensive and resistant to chemicals and fungi. This makes silicone a very hygienic kitchen aid. Thanks to the surface, all masses can be loosened or toppled by bending and pulling the mold. While silicone is shatter and break resistant, it is not resistant to knives or other sharp objects. Therefore, use only plastic or silicone cutlery for this silicone mold. 

Frozen sweet or savory

Cold or frozen masses are particularly well suited for silicone molds. Silicone molds for desserts are the most popular. In order for the mass to take on the shape, you can simply fill the finished mousse, ice cream, or sorbet mass into the cavities with a piping bag and distribute it in the silicone mold by pulling and pressing. The excess mass can then be removed with a spatula and put into the next mold. When you have filled each cavity, put the mold in the freezer and let the treats freeze for at least 4 hours. Preferably even overnight. Once the desserts are frozen, you can decorate the designs a bit. With frozen delicacies the Velvet spray on. This gets its beautiful velvet effect by freezing. You can use on Cake shine use. Simply pierce a toothpick into the motif, dip your delicious pieces in the cake shine and leave the whole thing to stand for a while. With the Velvet Spray and also with the cake shine, it is important that your masses are frozen. Ice cream and sorbet can be served immediately. A mousse or patisserie you then let thaw slowly in the refrigerator. Creativity is needed with this form: for an appetizer, for example, you can make savory eggplant mousse, freeze it in the mold and serve it with fresh breakfast rolls. Various creams can also be frozen and served with main dishes. How about homemade herb butter to go with grilled food? With silicone, anything is possible!

Baked sweet or savory

Silicone is also suitable for baking. Thus, sweet or even savory motifs can be created by baking. Whether chocolate cake, marble or lemon cake. The silicone mold adapts to your very personal taste. A cake pop dough is also very suitable for the mold. So you can make the cake pop dough classically sweet, with fruit or chocolate pieces, or savory. The sweet little cakes you can for example with Cake icing cover and then Sugar sprinkles on top. For the savory version, a cheese-ham Gugelhupf dough is ideal. You fill this into the cavities and bake this at 180 degrees for 10-15 minutes. You can also color the dough with the progel colors to give the motif a great effect. Be creative and try yourself. 

What do I need to consider when cleaning and caring for silicone molds

Before use, you should place your silicone mold in a warm water bath with some dishwashing liquid. This is not necessary, but it contributes to the longevity of your silicone mold. The warm water with detergent closes the pores of the silicone surface better. Thus, the material remains flexible for a long time and you can enjoy the baking silicone molds longer. After the silicone mold has been in the water bath for 5-10 minutes, you can now place the mold on a kitchen towel to drain. Do not try to rub the baking mold dry with the kitchen towel. Silicone is a very good lint catcher. So it may happen that your silicone mold will be covered with lint when you dry the baking mold with the kitchen towel. Once the mold is dry, you can use the mold right away. Additional greasing is not necessary. 

After you have baked delicious cakes or frozen ice cream, you can simply put the silicone mold in the dishwasher. Many baking molds are usually not allowed to be put in the dishwasher, because the anti-adhesive coating could be washed off by the suds. This is not the case with silicone. Depending on how often you use the silicone mold, we recommend that you outgas your silicone mold 1-2 times a year. To do this, place the silicone mold in the middle of your oven at 200 degrees top/bottom heat for 4 hours. The heat causes certain substances in the silicone baking mold to volatilize. From time to time, a white layer or white dots may form on the silicone mold. This is especially common if you have not used the silicone mold for a long time. Simply place the mold in a water bath with dishwashing detergent. Then the grease film will dissolve from the silicone mold. Due to the flexibility of the material, you can fold silicone molds and store them in a space-saving way. No worries! The silicone mold always finds its way back to its original shape, even after folding or bending. Say goodbye to bulky metal baking molds! 

miniSchoggi is like silicone: always ready for diverse and creative treats

We offer a huge range of different products and courses. From sweet to savory, cold to hot, everyone is sure to find the right course here. Take a look at our Course offer or visit us in our store in Adliswil. Here you can buy the most extraordinary silicone molds. We are looking forward to your visit!