Raspberry roulade recipe booklet

CHF9.50
VAT included
OLKHRB

With this recipe booklet, you'll make a fruity, light-as-air roulade filled with a heavenly light mascarpone-yogurt-raspberry cream.

You will learn how to transform your roulade into a visual eye-catcher with simple means. In addition, you'll get tips on how to make a light and airy roulade sponge cake that won't break.

While the roulade is in the oven, thanks to the instructions you can make a fruity light and very refreshing filling of mascarpone, yogurt and raspberries.

Available stock in Adliswil: 9
Stock ready for shipment: >20

Product Details

Data sheet

Country of production
Switzerland
Package/set size
Recipe booklet with illustrated step by step instructions
Page number
36 pages
Language
German
Description

Raspberry roulade recipe booklet - incl. step by step instructions with pictures

With this recipe booklet, you'll make a fruity, light-as-air roulade filled with a heavenly light mascarpone-yogurt-raspberry cream.

You will learn how to transform your roulade into a visual eye-catcher with simple means. In addition, you'll get tips on how to make a light and airy roulade sponge cake that won't break.

While the roulade goes into the oven, thanks to the instructions you can make a fruity light and very refreshing filling of mascarpone, yogurt and raspberries. This filling can be adapted to your taste at any time. If you don't like raspberries, you can also use strawberries, cherries or any other fruit (except pineapple & kiwi). You will also learn how to use gelatin correctly so that no lumps can form.