Cake plate rectangular extra strong pearl white 30 x 40 cm
CHF13.50
Color card for Natural Mona Lisa Power Flower
Price:
CHF19.90
VAT included
Add stunning color to your creations with Mona Lisa Power Flower Natural Food Colors. The innovative petals made from colored cocoa butter enable clean, precise coloring without any liquid colors. They melt immediately in chocolate and can be easily incorporated into all fat-based masses. Thanks to intensive pigmentation, you can achieve even results from delicate pastel shades to vibrant colors. With the three natural primary colors (sold separately) and this practical Natural color card, you can mix almost any desired shade and always retain full control over the result. Discover the natural Power Flowers now and take your baking to a professional level.
Product features
| Country of production | Belgium |
|---|
Color card for Natural Mona Lisa Power Flower
The natural Power Flower petals made from cocoa butter make coloring food particularly easy and clean. There is no need for time-consuming work with liquid food coloring. The innovative petals enable precise and controlled dosing and can be used intuitively. With the Power Flowers in three natural primary colors, you can create almost any desired shade. This color palette helps you to further develop your baking skills in a targeted and creative way.
Possible applications
The Mona Lisa Power Flower natural food colorings are suitable for a wide range of applications and enable fine color gradients as well as even solids or delicate pastel shades. You can use them for cupcakes, cakes, macaroons and icings and achieve easily controllable and even color results. Power Flowers have been specially developed for coloring chocolate, but can also be used in all fat-based recipes. These include cocoa butter, ice cream, glazes, sugar paste, fondant, buttercream, doughs, marzipan and other fat-based masses. The natural colors can be easily dosed without changing the consistency of the respective mass.
The Mona Lisa Power Flower natural food colors combine intense pigmentation with easy application. They are suitable for both amateur and professional use. The texture is balanced so that the color can be worked evenly into dough, fondant or creams without clumping or affecting the structure.
The natural Power Flowers melt directly in liquid chocolate or cocoa butter so that you can start coloring immediately. The quantities indicated on the color cards ensure reproducible results and economical use. You can use the natural color palette to select the desired shade. With the AZO-free Power Flowers in three primary colors, you can create almost any desired shade. Beet provides intense reds, spirulina brilliant blues and turmeric bright yellows. To achieve similar color effects as with the classic Power Flower food colors, you need a higher proportion of petals.
Application examples
The natural Power Flowers are suitable for coloring chocolate for pralines and bars, for easy incorporation into buttercream and ganache and for mixing into sugar paste and fondant. They can also be dissolved in a suitable carrier liquid for spraying, used to color mousses and desserts and to create colored flowers and chocolate decorations. The three primary colors can be used to create almost any desired shade. The coordinated mixing ratios provide you with a reliable guide for targeted coloring. This allows you to mix and dose colors precisely and use them for consistent results.
Quality and safety
Mona Lisa Power Flower Natural Food Colors are produced according to high quality standards and meet the applicable food law requirements. The ingredients used are tasteless and do not change the flavor or texture of your products. Due to the high concentration, only a small amount is needed, which is economical and maintains the stability of your recipes.
Tips for the best results
Just a few Power Flowers made from highly concentrated cocoa butter are enough to color around 400 g of a fat-based mass. For optimum results, first work the color into a small amount of the base and then add it gradually. This allows you to control the color intensity and avoid over-coloring. For very light-colored dough, a slightly higher dosage may be advisable, as light-colored bases weaken the color perception. For an even application of color in fondant, it is recommended to mix the color with a little fat.
Available colors and combination options
The series includes the three basic colors yellow, blue and red, with which you can mix any desired shade using this color card. Specific combinations create intermediate shades and harmonious color gradients that add depth to your creations. If you are looking for a natural, versatile, powerful and safe food coloring, Mona Lisa Power Flower Natural Food Coloring offers you a reliable solution for precise and enjoyable work.
