Nutcracker baking pan 3 motifs

Cake is the answer! No matter what the question. Are you also a big cake lover, like us? Then this baking pan with the three nutcrackers should not be missing in your kitchen. With this cake pan, the simplest dough becomes a work of art.

Why are many baking pans made of aluminum?

Aluminum baking pans have an important advantage over baking pans made of other materials: aluminum cake pans can be used in all ovens, including gas ovens. Aluminum is a very light metal, but also sturdy. Aluminum is known for conducting heat very well, but not storing it. This is very important for baking, as the dough is baked evenly, but also cools quickly after baking.

The baking pan is easy to handle and can be used in many ways.

The cake pan is suitable for a wide variety of pastries and dough types. A sweet marble cake, a lemon cake or a chocolate cake dough tastes even better as a winter motif. A nice alternative to the sweet cake variety is a savory roll. You can also add bread dough to the autumnal molds and bake the slightly different roll for breakfast. After you bake your little cakes, you should let the pastry cool. The aluminum baking pan cools better than baking pans made of other materials, but don't forget to put on heat-resistant gloves when you take the baking pan out of the oven. To test if your little cake is done, you can do the chopstick test. Insert a wooden stick into the cake and pull it out again. If the dough sticks to the stick, you need to bake the cake for a few more minutes. The aluminum baking pan has a protective layer, which prevents the dough from sticking. Nevertheless, you should grease the baking pan so that you can clean it better. You can refine a hearty roll with rosemary, thyme or sunflower seeds before baking. Work the spices and seeds into the bread dough. These unique rolls taste especially good with fine butter. Are these rolls at the next brunch also with you in the bread basket?

How to decorate and wrap your little cake

Before you continue, make sure that the cookies have cooled down completely. Now you can start decorating.
If you want to give the cookies as a gift, a cookie covered with chocolate coating and wrapped in aluminum foil is suitable. It is important that the chocolate coating is completely cooled. So that the chocolate coating does not melt in your hands and your fingers do not leave unsightly fingerprints, you should put on disposable gloves. Our colorful aluminum foils round off your cake perfectly. Also roll fondant is suitable for covering the cakes. With fondant you can also model your Küchlein very well and make your Küchlein look very realistic. With the right decoration nothing stands in the way of your gift.

Learn more about the world of decoration in our courses

Our instructors will give you an insight into the great art of baking. You want to know how to use roll fondant correctly or how to make pretty decorations? Then the Decoration course just the right thing for you. More exciting Course offerings can be found under courses. We are looking forward to your visit.

The aluminum baking pans are easy to handle, but even easier to clean

Aluminum is easy to clean with warm water, a little dishwashing liquid and a soft sponge. Avoid abrasive cleaners or metal sponges. In general, you should make sure that you do not use any sharp tools in the baking pan. Do not clean your aluminum baking pans in the dishwasher, so that you can enjoy your baking pan for a long time.