Hazelnut filling 200g

Hazelnut filling, 200 g

Pralines, cakes and other desserts such as éclairs or macarons with a delicious nutty flavor are easily made with the ready-made hazelnut filling. The cream can be used pure or mixed with another cream or ganache. It can also be used to refine ice cream and toppings for cupcakes.

Hazelnut filling - application

For delicious and quickly made chocolates you will need some hollow praline balls or shells, a piping bag and some couverture. Then put the hazelnut filling into the piping bag and cut off the tip. This allows you to pipe the cream directly into the hollow spheres or shells. You can also mix the cream with a little chocolate ganache in advance, this will create a less intense, creamy hazelnut ganache. Finally, seal the chocolates with a little tempered couverture and decorate or coat with sprinkled decor, sprinkles or coconut flakes as desired.

If you would like to enhance your Éclairs, Macarons or a cake with a fine hazelnut flavor, add a little of the filling to your cream. For Éclairs, for example, a simple vanilla or chocolate mousse is suitable; for macarons, buttercream is a good choice. For a delicious cake filling, you can also make a vanilla cream or, for example, a yogurt or curd mixture and mix it with the lightly whipped hazelnut filling.

For a delicious hazelnut ice cream, make a simple basic ice cream mixture. For this you can use your own recipe or the basic mass from our ice cream course. The mass is then mixed with a little hazelnut filling. This is how the mass is frozen, the ice cream will be especially delicious if you add some hazelnut brittle or some warmed hazelnut filling for a mottling just before the end of the freezing time.

Hazelnut filling 700g, which can be used immediately. A perfect ingredient in any chocolate creation, especially pralines. In addition, this filling is used in the production of hazelnut cakes, especially in combination with fresh liquid caramel a brilliant creation.

The fine hazelnut filling can be used immediately. A perfect ingredient for any chocolate creation, especially for pralines. For anyone who loves nuts and chocolate. Our hazelnut filling is also suitable for flavoring various products such as: Buttercream, cake fillings, desserts, ice cream, ganache, crispy bases, vanilla cream or for simply to eat directly as a spread. The hazelnut filling can be used directly as a ready-made filling (e.g. as a praline filling) or also for flavoring other creams and fillings.

You want to fill your handmade chocolates fine?

The fine hazelnut filling can be used immediately. A perfect ingredient for any chocolate creation, especially for pralines. For anyone who loves nuts and chocolate. Our hazelnut filling is also suitable for flavoring various products such as: Buttercream, cake fillings, desserts, ice cream, ganache, crispy bases, vanilla cream or for simply to eat directly as a spread. The hazelnut filling can be used directly as a ready-made filling (e.g. as a praline filling) or also for flavoring other creams and fillings.