Decorative powder ruby red in pump sprayer

Decorative powder ruby red, 10 g in pump sprayer

Once the cake is decorated and the chocolates are formed and coated, only one thing is missing: the glitter. A subtle veil of small glitter particles enhances any creation! But often the glitter clumps together easily and strong glimmering spots appear, in between everything remains free. With a pump sprayer this is no longer a problem!

Decorative powder in pump sprayer - application

Before glitter is applied to your creation, it must be finished. Decorate your cake, cover the chocolates or mold them and complete individual decorations.

If you are satisfied with your work, you can take the pump sprayer to hand. If the object to be sprayed is something very small, it is best to put a paper under it to prevent the whole kitchen from glittering afterwards.

If you want a very fine glitter veil, hold the pump sprayer a little further away from your creation. For a more intense glitter, move a little closer. Now you can spray once, so you can see well how much glitter comes out approximately. Depending on the size of your creation, you can turn it in between and spray all around.

If a part is not dusted with glitter, you can simply cover it with your hand or a sheet of paper.

This creates wonderful, evenly glittering desserts and chocolates.