Sugar decoration yellow daisies, 6 pieces
Price:
CHF5.90
VAT included
Reference 010580
With the Decora daisy sugar decoration set, you get six enchanting sugar flowers in yellow and white - each lovingly handmade and approx. 4 cm tall. The edible flowers made from high-quality sugar paste with natural colorants are easy to place on cupcakes, cakes or cookies - transforming your baked creations into colourful eye-catchers full of spring magic in no time at all.
Product features
| Ingredients | Powdered sugar, tapioca starch, water, glycerine: E422, thickener: E401, E466, E415, E412, EGG WHITE, colorant: E100, preservative: potassium sorbate. |
|---|---|
| Size | approx. 4 cm |
| Quantity | 6 piece |
| Storage note | Store in a cool, dark and dry place |
| Allergens | May contain traces of: Egg |
| Product Lactose Free | Yes |
| Product suitable for vegetarians | No |
| Product Gluten Free | Yes |
| Product Vegan | No |
Decora sugar decorations: piece by piece edible decorations for your baked goods
In the world of creative baking, Decora sugar decorations are a popular choice for enhancing the look of cakes, cupcakes and cookies. With the beautifully designed sugar decorations, you can transform baked goods into small works of art - suitable for any occasion. The wide variety of colors, shapes and sizes offers you countless possibilities to realize your individual baking ideas.
What is Decora sugar decoration and how do you use it?
Decora sugar decorations include edible decorations made from ingredients such as sugar, egg white and natural colorants. You can apply them directly to icing, buttercream or fondant - without any pre-treatment. Whether it's a birthday cake or a festive cupcake: with sugar decorations, you can add color, shape and personality to your baked goods in no time at all.
What is included in the sugar decorating range?
You will find a wide variety of motifs in the Decora range - from delicate flowers and stars to themed designs such as rings or hearts. Many sugar decorations are handmade and available in sets of different sizes or colors. The range is complemented by matching cookie cutters for even more design freedom.
How much sugar decoration do you need?
This depends on the size and design of your cake. For a medium-sized cake (Ø 20 cm, height 10 cm), you can expect to use around 100-200 g of sugar decorations. A few pieces are enough for simple decorations - for lavish designs, you will need more. Distribute the decorations evenly for a harmonious overall look.
What colors and sizes are available?
Decora sugar decorations are available in delicate pastel shades as well as bold colors. The sizes range from small accents to eye-catching focal points. This allows you to match the decoration exactly to your color scheme and the style of your baked goods - for an individual look with a personal touch.
How do you decorate to suit the occasion?
Whether festive, playful or seasonal: with Decora sugar decorations you will find the right decoration for every occasion. Here are some inspirations:
Sugar decorations for Halloween
Go for motifs such as pumpkins, spiders or ghosts - combined with colors such as orange, black or purple. This creates a harmonious, spooky picture on cakes and cupcakes.
Birthday decorations
Cheerful colors and classic motifs such as stars, numbers or hearts will make your birthday cake a real eye-catcher. You can also add personalized elements such as names or ages.
Sugar decorations for weddings
Delicate flowers, white or gold details and romantic shapes such as hearts or doves are ideal for elegant wedding cakes. Subtle colors such as cream, pink or pastel create an elegant look.
How do you find the right shape and size?
Cookie cutters for sugar decorations
You can make your own sugar decorations with food-safe cookie cutters - ideal for fondant or homemade decorating sugar. The shapes range from classic to playful and can be selected to match the theme.
Small or large - which is better?
Small decorations look delicate and elegant, larger ones set strong accents. Pay attention to the proportions of the cake or cupcake. A balanced combination ensures a harmonious overall effect.
Round or mixed?
Round shapes are timeless and versatile. Mixed motifs bring more dynamism and are suitable for playful or creative designs. Choose what suits your occasion and style - the two can be combined wonderfully.
Practical tips for decorating with sugar decorations
How do you easily apply sugar decorations to cupcakes?
A thin layer of icing or buttercream is sufficient as a base. Carefully place the sugar decoration on top and press down lightly. This ensures it adheres well - without sinking in or slipping.
How do you securely fix decorations?
Use a little water or egg white icing to slightly moisten the underside of the sugar decoration. This will help it to adhere better to drier surfaces such as fondant or dried icing.
What mistakes should you avoid?
Less is often more: too many decorations can quickly look overloaded. Distribute them evenly and look for harmonious color combinations. And very important: don't use decorations that don't match the taste or theme of the baked goods.
Are there sets for beginners and advanced users?
Yes - Decora offers both simple sets for beginners and extensive variants with many motifs for experienced hands. So you can expand your skills step by step and try out new things - at your own pace.
Allergy information & product description
| Description | Confectionery decorations |
|---|
Nutritional values / 100 g
| Energy value in kJ | 1636 kJ |
|---|---|
| Energy value in kcal | 391 kcal |
| Fat | 0.00 g |
| of which saturated fatty acids | 0.00 g |
| Protein | 0.00 g |
| Salt | 0.00 g |
| Carbohydrates | 96.00 g |
| of which sugars | 75.00 g |
