Candied lemon sticks 145 g
Price:
CHF14.60
VAT included
Reference 005577
Candied lemon peel is perfect as an ingredient and decoration for cakes, chocolates, chocolate bars and much more. Candying preserves almost all nutrients and flavors, but the pieces have a longer shelf life and can also be easily mixed in chocolate.
Product features
| Ingredients | Lemon peel, glucose, sugar |
|---|---|
| Weight | 145 g |
| Storage note | Cool and dry at approx. 18°C |
| Country of production | France |
| Product Lactose Free | Yes |
| Product suitable for vegetarians | Yes |
| Product Gluten Free | Yes |
| Product Vegan | Yes |
| Product is kosher certified | Yes |
| Product is halal certified | Yes |
Lemon peel candied 145 g
Lemon peels give a delicious fresh taste to a wide variety of creations, candying makes lemon last longer and can be used for even more treats. The moisture is removed, but the high vitamin content is retained. The taste is also not negatively affected, the aroma remains fresh and fruity. The fruits are natural, gently candied.
Allergy information & product description
| Description | Candied lemon peel |
|---|---|
| Cereals and cereal products containing gluten | Does not contain |
| Crustaceans and crustacean products | Does not contain |
| Eggs and egg products | Does not contain |
| Fish and fish products | Does not contain |
| Peanuts and peanut products | Does not contain |
| Soy and soy products | Does not contain |
| Nuts and nut products | Does not contain |
| Milk and dairy products | Does not contain |
| Celery and celery products | Does not contain |
| Mustard and mustard products | Does not contain |
| Sesame seeds and sesame seed products | Does not contain |
| Sulphur dioxide and sulphites | May contain |
| Lupine and lupine products | Does not contain |
| Molluscs and mollusc products | Does not contain |
| Milk sugar (lactose) | Does not contain |
Nutritional values / 100 g
| Energy value in kJ | 1277 kJ |
|---|---|
| Energy value in kcal | 305 kcal |
| Fat | 0.50 g |
| of which saturated fatty acids | 0.10 g |
| Protein | 0.50 g |
| Salt | 0.03 g |
| Carbohydrates | 73.00 g |
| of which sugars | 59.00 g |
| Fiber | 3.90 g |
