Tiger paste with pepper and sea salt, 200g

Who says baking can't be a bit wild? With tiger paste, you can add just the right amount of spice and a spectacular design to your bread creations. Forget boring, nondescript bread - with this paste, every baked good becomes a real eye-catcher. The combination of sea salt and black pepper provides a pleasantly spicy aroma, while the characteristic cracked tiger structure forms during baking. The result is a crispy crust that not only looks fantastic, but also tastes great.

Application and versatile uses

The use of Tigerpaste is uncomplicated and guaranteed to succeed - regardless of whether you bake occasionally or use the oven regularly. After you have prepared your dough as usual and allowed it to rise sufficiently, the paste is applied directly to the surface of the dough before baking. It is best to use a brush tospread the paste evenly. Make sure to cover the surface completely so that the typical tiger look can develop optimally. The amount of paste influences the end result: a thinner layer creates a finer, subtle texture, while a slightly thicker layer creates a more pronounced, rustic crust. During the baking process, the paste cracks due to the heat and forms the distinctive cracks that are reminiscent of a tiger skin pattern. At the same time, a wonderfully crispy surface develops with spicy notes of salt and pepper. Tiger paste is suitable for a wide range of baked goods and offers you plenty of creative freedom. It is traditionally used for bread and rolls, but it also works perfectly on baguettes, ciabatta or rustic white bread. It can even be used to enhance the look and taste of burger buns or party pastries. It is particularly exciting when you try out different types of dough - from light wheat doughs to strong mixed breads. Another advantage: you don't need any special techniques or elaborate decorations. With just a few brushstrokes, you can give your baked goods a professional look that can otherwise only be found at the bakery. Your bread will quickly become the talk of the town, especially at invitations, brunches or family breakfasts. And the best thing about it - it tastes at least as good as it looks.

Storage and instructions

The tiger paste is supplied in a practical 200 g container, making it easy to dose and store. Once opened, you should store it in the refrigerator so that it retains its quality and consistency. We recommend stirring the paste briefly before use. This allows it to be applied particularly evenly. Please note the best-before date on the packaging and use the paste within a few months of opening. Also make sure to always use clean utensils so as not to affect the shelf life.

For crispy crusts, spicy flavors and a unique tiger look

With HÄUSSLER Tigerpaste, you get a real secret ingredient in your bakery. It combines ease of use with exceptional results and turns every loaf of bread into a little work of art - crispy, tangy and guaranteed to catch the eye.