Cookie cutter set letters, 27 pieces
CHF16.90
Cookie stamps for individual embossing, 85 pieces
Price:
CHF13.70
VAT included
Design your own individual cookies with the biscuit embossing stamp! Thanks to 84 letters, numbers and symbols, creative messages and motifs can be easily stamped into the dough, perfect for any occasion. They are child's play to use and are great fun even for the little ones. The fine embossing remains clearly visible during baking and can then be lovingly decorated. Ideal for personalized cookies for birthdays, celebrations or as a special gift idea. The stamp can also be used to emboss marzipan or fondant. It will be fun!
Product features
| Size | Stamp handle: Ø 6.1 cm / height: 5.3 cm |
|---|---|
| Quantity | 85-piece |
| Scope of packaging/set | 1 stamp with 84 interchangeable characters |
| Material | Stamp: food-safe silicone / handle: food-safe wood |
| Care instructions | Wash before first use / Not dishwasher safe |
Cookie stamps for individual embossing, 85 pieces
Design your own individual cookies with the biscuit embossing stamp! Thanks to 84 letters, numbers and symbols, creative messages and motifs can be easily stamped into the dough, perfect for any occasion. They are child's play to use and are great fun even for the little ones. The fine embossing remains clearly visible during baking and can then be lovingly decorated. Ideal for personalized cookies for birthdays, celebrations or as a special gift idea. The stamp can also be used to emboss marzipan or fondant. It will be fun!
Wide selection of cookie cutters
In our range you will find a variety of cookie cutters in different sizes and designs. From classic motifs to cute mini cutters, there is something for every taste.
Tips for cutting out and decorating
Choose cookie cutters in different shapes and sizes to create creative designs. Popular shapes include stars, hearts and animals.
Make sure that the cookie dough is well chilled so that it does not stick when you cut it out. It is best to use a little flour to dust the work surface.
Press the cookie cutter evenly into the dough and lift it carefully to remove the cookie cutter. Use a spatula to transfer the cookies to a baking tray.
After baking, decorate the cookies with icing, chocolate or sprinkles. Let your creativity run wild!
Store the cookies in an airtight container to preserve their freshness. Ideally in one of our cookie tins, so they stay crispy and delicious for longer.
