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Rye meal, 1 kg
CHF4.60
VAT included
003034
Rye meal is suitable for the production of various breads (e.g. rye bread) or for use in a swelling piece as an addition to the bread dough. In addition, the rye meal is also suitable to coat the bread.
Product Details
Data sheet
- Weight
- 1000 g
- Country of production
- Switzerland
- Ingredients
- Rye (CH)
- Stock note
- Cool and dry at approx. 18°C
- Allergens
- Gluten
- Product Lactose Free
- Yes
- Product suitable for vegetarians
- Yes
- Product Gluten Free
- No
- Product Vegan
- Yes
- Product is kosher certified
- No
- Product is halal certified
- No
Description
Rye meal is suitable for the production of various breads (e.g. rye bread) or for use in a swelling piece as an addition to the bread dough. In addition, the rye meal is also suitable to coat the bread.
Nutrition facts / 100 g
| Energiewert in kJ | 1440 kJ |
| Energiewert in kcal | 341 kcal |
| Fett | 2.00 g |
| davon gesättigte Fettsäuren | 0.50 g |
| Protein/ Eiweiss | 8.70 g |
| Salz | 0.00 g |
| Kohlenhydrate | 61.00 g |
| davon Zucker | 0.00 g |
| Ballaststoffe | 13.00 g |
Allergen information
- Material designation
- Rye meal
- Cereals and cereal products containing gluten
- Contains
- Crustaceans and crustacean products
- Does not contain
- Eggs and egg products
- Does not contain
- Fish and fish products
- Does not contain
- Peanuts and peanut products
- Does not contain
- Soy and soy products
- Does not contain
- Nuts and nut products
- Does not contain
- Milk and milk products
- Does not contain
- Celery and celery products
- Does not contain
- Mustard and mustard products
- Does not contain
- Sesame seeds and sesame seed products
- Does not contain
- Sulfur dioxide and sulfites
- Does not contain
- Lupine and lupine products
- Does not contain
- Molluscs and mollusc products
- Does not contain
- Milk sugar (lactose)
- Does not contain
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Rye meal is suitable for the production of various breads (e.g. rye bread) or for use in a swelling piece as an addition to the bread dough. In addition, the rye meal is also suitable to coat the bread.